By Audrey Kletscher Helbling
Two of my city cousins are hatching plans to raise chickens.
Seriously.
Traci and Jill have attended a class on this new urban phenomenon. They’ve applied for permits from the city of Minneapolis. Jill has talked to a neighbor, who enthusiastically embraces the idea. They’re researching housing and nesting options.
Jill has already volunteered her husband, Mark, as general contractor and laborer for chicken coop construction. I asked Mark how he felt about the whole chicken-in-his-yard plan. He didn’t have an immediate answer. No one had asked his opinion, he said.
On Sunday afternoon, I watched as Jill paged through a catalog, pointing to the chickens she wants. She’s serious about this chicken venture.
The farm girl in me remains skeptical.
“What,” I asked, “are you going to do with the chicken poop?”
“Put it in our gardens,” the two replied.
I wondered how that would work in winter, but kept those concerns to myself.
“What will you feed your chickens?”
They replied with a whole litany of food scrap cast-offs that they are certain the chickens will devour.
I don’t share their romanticism for chickens. I grew up on a farm, got chased and pecked by a mean rooster. I find nothing at all alluring about chickens. I really am not fond of them.
Jill’s dad and Traci’s mom share my opinion. They just shake their heads at their daughters’ plans. They are farm kids too, with plenty of bad chicken stories banked in their memories.
But not even our pessimism deters these two. In their minds, they are already savoring forks full of cheesy omelets made with fresh eggs. They are already trading fresh eggs for fresh produce from a neighbor who is a master gardener. They are already envisioning the neighbor kids wandering over to pet their chickens.
Pet their chickens?
I wish them well in their urban chicken-raising adventure. But I really have to wonder about raising chickens in south Minneapolis.









